Whether it's a celebration, dinner party, wedding, corporate event, catering to the work site, luncheon, business launch, company picnic, vacation, baptism, confirmation, sweet sixteen or quinceanera, Blue Chip Catering is available to wait on your every culinary desire. From American favorites, to authentic Mexican Cuisine and many other favorites, our Le Cordon Bleu certified Chefs are sure to tempt your taste buds! Since 2005, Blue Chip Catering has shown consistent growth both locally and throughout South Texas. All this has been accomplished by honest to God hard work, great food and even better customers! We owe our success to you. Together, we look forward to giving you a true, Blue Chip event!
We can cook in your kitchen or in ours. It's up to you. Our meals can be transported up to 6 hours from our Laredo kitchen or prepared in your own facility.
Blue Chip has formed relationships with farmers & businesses in our area to provide the freshest, highest quality food possible.
We are a very versatile company that can adapt to any environment. From the reception hall to the Eagle Ford Shale drill sites. We serve you!
The mission is simple: serve delicious, affordable food that guests will want to return to week after week.
The mission is simple: serve delicious, affordable food that guests will want to return to week after week.
We accept a limited number of bookings up to one month in advance for parties and events. Please allow 36 hours from booking for quality preparation and culinary execution.
We accept a limited number of bookings up to one month in advance for parties and events. Please allow 36 hours from booking for quality preparation and culinary execution.
Prefer to make your reservation via phone? You can book your event by calling (956) 763-2583 between 8am and 5pm daily! Prefer email? send your request to delia@bluechipcateringinc.com
Catering to Special Events & Private Parties are opportunities for us to work more closely with our clientele. These occasions allow us to share our dedication to food and celebration in new and exciting ways.